Where Does Your Thanksgiving Dinner Come From? is an interactive storymap that I’ve shared in the past and still find interesting. The map displays where eight popular Thanksgiving foods are grown and harvested in the United States. The storymap includes a map for each ingredient. Each map shows the locations of commercial producers. Fun facts are included in the storymap too. For example, did you know that Illinois has at least twice as many acres of pumpkins as any state?
Where Does Your Thanksgiving Dinner Come From? shows where food comes from today, but it doesn’t show the historical origins of traditional Thanksgiving foods. That’s an interesting topic of its own. It’s Okay to Be Smart and TED-Ed offer video lessons that address the origins of traditional Thanksgiving foods.
Through It’s Okay to Be Smart’s The Surprising Origins of Thanksgiving Foods students can learn how the most common, traditional Thanksgiving foods originated and evolved to what they are today. This lesson includes an explanation of how archaeologists and scientists determined that turkeys were one of the first animals to be domesticated in North America. We also learn why the turkeys we find in the grocery store today are so much bigger than those of just a few generations ago.
Corn is often seen as a symbol of Thanksgiving. Today, corn and many products made with it are a staple of the diets of many of us. How did corn become a staple of our diets? What has enabled it to become one of the most cultivated crops in the world? And what are the consequences of cultivating so much corn? Those questions and many others are addressed in the TED-Ed lesson titled How Corn Conquered the World.
